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Fudgy Keto Brownies
Faiza Shabir

12 Keto Treats Recipe

Keto Treats are rich, satisfying, and completely low-carb, making them perfect for anyone following a ketogenic lifestyle. These simple homemade treats use keto-friendly sweeteners and healthy fats to create delicious snacks without the sugar crash. They’re quick to prepare and ideal for satisfying sweet cravings while staying on track with your low-carb goals.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 Treats
Course: Dessert
Cuisine: Keto / Low-Carb
Calories: 120
Ingredients Method Notes

Ingredients
  

  • 1 cup almond flour
  • ½ cup unsweetened peanut butter or almond butter
  • ¼ cup powdered erythritol or keto sweetener
  • 2 tablespoons coconut oil melted
  • ½ teaspoon vanilla extract
  • ¼ cup sugar-free chocolate chips
  • Pinch of salt

Method
 

  1. In a bowl, combine almond flour and powdered sweetener.
  2. Add peanut butter and melted coconut oil.
  3. Mix in vanilla extract and a pinch of salt.
  4. Stir until a soft dough forms.
  5. Fold in sugar-free chocolate chips.
  6. Scoop small portions and roll into bite-sized balls.
  7. Place treats on a lined tray.
  8. Refrigerate for 30 minutes until firm.
  9. Serve chilled or store for later.

Notes

  • Use almond butter for a milder flavor.
  • Add shredded unsweetened coconut for texture.
  • Store in the refrigerator for up to 1 week.
  • Freeze for longer storage if needed.

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