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dragon beard candy hi-chew
Faiza Shabir

Authentic Dragon Beard Candy

This Authentic Dragon Beard Candy is a traditional Chinese sweet known for its delicate, thread-like strands that resemble a dragon’s beard. With a soft, melt-in-your-mouth sugar shell and a crunchy nut filling, it’s a unique treat that’s as fun to make as it is to eat. Though it takes a bit of practice, the result is truly magical.
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: Chinese
Calories: 150
Ingredients Method Notes

Ingredients
  

  • 1 cup sugar
  • 1/2 cup corn syrup
  • 1/4 cup water
  • 1/2 cup cornstarch for dusting
  • 1/2 cup crushed peanuts or mixed nuts
  • 2 tbsp sesame seeds
  • 2 tbsp coconut optional

Method
 

  1. In a saucepan, combine sugar, corn syrup, and water.
  2. Cook over medium heat until it reaches a thick, taffy-like consistency.
  3. Pour onto a greased surface and let cool slightly until safe to handle.
  4. Shape into a ring and coat with cornstarch.
  5. Stretch and fold repeatedly to create thin strands.
  6. Continue stretching until fine threads form.
  7. Place nut filling in the center and wrap strands around it.
  8. Shape into small bite-sized portions and serve.

Notes

  • Work quickly before the sugar hardens.
  • Dust generously with cornstarch to prevent sticking.
  • Practice improves technique for fine strands.
  • Store in a cool, dry place and consume fresh.

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