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Cheesy Garlic Bread Recipe for Any Occasion
Faiza Shabir

Cheesy Garlic Bread Recipe

This cheesy garlic bread is crispy on the edges, soft in the center, and loaded with buttery garlic flavor. Topped with melty cheese and baked to golden perfection, it’s the ultimate side dish or snack. Honestly, it might just steal the spotlight from your main course 😄
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 slices
Course: Side Dish
Cuisine: Italian-American
Calories: 200
Ingredients Method Notes

Ingredients
  

  • 1 loaf French bread or baguette
  • 3 tablespoons butter softened
  • 3 cloves garlic minced
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons grated parmesan cheese
  • 1 tablespoon chopped parsley optional
  • Salt to taste

Method
 

  1. Preheat oven to 180°C (350°F).
  2. Slice bread in half lengthwise.
  3. Mix butter and garlic, then spread evenly on bread.
  4. Sprinkle mozzarella and parmesan over the top.
  5. Place on a baking tray and bake for 10–15 minutes until cheese melts.
  6. Broil for 2–3 minutes for a golden top (optional).
  7. Garnish with parsley, slice, and serve.

Notes

  • Use fresh garlic for a stronger flavor.
  • Add chili flakes for a spicy kick.
  • Serve immediately for the best texture.

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