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Easy Keto Breakfast Burrito
Faiza Shabir

Easy Keto Breakfast Burrito Recipe

This Easy Keto Breakfast Burrito is a low-carb, high-protein breakfast packed with eggs, cheese, and savory fillings. Wrapped in a keto-friendly tortilla, it’s perfect for quick mornings, meal prep, or a filling grab-and-go breakfast.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 Burritos
Course: Breakfast
Cuisine: Keto / Low-Carb
Calories: 360
Ingredients Method Notes

Ingredients
  

  • 4 eggs
  • 1/2 cup shredded cheese cheddar or mozzarella
  • 1/2 cup cooked sausage or bacon crumbled
  • 2 keto-friendly tortillas
  • 2 tablespoons butter or oil
  • 1/4 cup bell peppers chopped
  • 1/4 cup onion chopped
  • Salt to taste
  • Black pepper to taste

Method
 

  1. Heat butter in a pan over medium heat
  2. Sauté onion and bell peppers until soft
  3. Add eggs, salt, and pepper and scramble until cooked
  4. Stir in cooked sausage or bacon
  5. Warm keto tortillas in a pan
  6. Divide egg mixture and cheese between tortillas
  7. Roll into burritos tightly
  8. Serve warm and enjoy

Notes

  • Use almond flour or low-carb tortillas
  • Add avocado for extra healthy fats
  • Customize with spinach or mushrooms
  • Great for meal prep and freezing
  • Best served hot

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