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Keto Chocolate Chia Seed Pudding
Faiza Shabir

Easy Keto Chocolate Chia Seed Pudding

This Easy Keto Chocolate Chia Seed Pudding is rich, creamy, and packed with chocolate flavor while staying low-carb. It’s a simple make-ahead dessert or breakfast that’s high in fiber, healthy fats, and perfect for keto lifestyles.
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Prep Time 5 minutes
Total Time 2 hours 5 minutes
Servings: 2 people
Course: Breakfast
Cuisine: Keto / Low-Carb
Calories: 240
Ingredients Method Notes

Ingredients
  

  • 2 tablespoons chia seeds
  • 1 cup unsweetened almond milk
  • 1 tablespoon cocoa powder
  • 1 –2 tablespoons keto sweetener to taste
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Method
 

  1. In a bowl or jar, mix almond milk, cocoa powder, sweetener, vanilla, and salt
  2. Add chia seeds and stir well
  3. Let sit for 5 minutes, then stir again to prevent clumps
  4. Cover and refrigerate for at least 2 hours or overnight
  5. Stir before serving and enjoy chilled

Notes

  • Stir twice during the first 10 minutes for a smooth texture
  • Add heavy cream for extra richness
  • Top with berries, nuts, or sugar-free chocolate chips
  • Adjust sweetness to taste
  • Best made ahead for meal prep

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